The
Manor Hotel has long been noted as one of the most
romantic spots in the South West so what better place
to bring the one you love for a truly memorable Valentine's
Day Meal.
The Restaurant with Champagne Cocktail
Reception,(£50 per couple), Cellar Bar/Conservatory
with intimate dance floor,(£35.00 per couple).
Please book early to save disappointment.

Restaurant Valentine's
Menu
Canapés

Strawberry & Champagne Velouté

Risotto of Wild Mushrooms
Wild Rocket & Parmesan Salad with White Truffle
Oil
Seared Lyme Bay Scallops
Dorset Air-Dried Ham, Coral Seasoning & Caper
Vinaigrette
Mosaic Terrine of Pigeon, Asparagus,
Ham Hock & Shittake Mushrooms
Piccalilli & Watercress

Manor Strawberry & Basil Sorbet

Pink Roast Local Farm Lamb Rump
Garden Pea & Mint Puree, Bretonne Potatoes &
Fine Rosemary Jus
Wild Sea Bass Fillets
Slow Roast Fennel Dauphinoise & Bèarnaise
Sauce
Chateaûbriand (for two to share)
Fondant Potato & Confit Savoy with Madeira &
Wild Mushrooms
Grilled Asparagus Crumble
Oyster Mushrooms, Celeriac Puree & White Truffle
Cream

White Chocolate Bread & Butter
Pudding
Milk Chocolate Crème Anglaise
Tiramisu with Bitter Chocolate, Marscapone
& Amoretti
Granny Smith Apple Crème Brulée
Selection of the Finest Local &
English Cheese, Quince & Biscuite

Hand Made Petits Fours
£50.00 per couple

Cellar Bar
Valentine's Menu
Canapés & Manor Kir Royal Sparkling Wine
Cocktail

Salmon en Croûte
Braised Bok Choi, Dauphinoise Potatoes & Beurre
Blanc
Pink Roast Local Lamb Rump
Bretonne Potatoes, Garden Pea & Mint Puree with
fine Rosemary Sauce
Risotto of Wild Mushrooms
Rocket & Parmesan Salad with White Truffle Oil
Served with a selection of fresh market vegetables

White Chocolate Bread and Butter Pudding
Milk Chocolate Crème Anglaise
Strawberry Pavlova
Basil Coulis
Granny Smith Apples Crème Brûlée
£35 per couple